Bistrot de Lagarde
Salle N°2 du Bistrot
Bistrot de Lagarde
  • Gault & Millau

The Bistrot de Lagarde is the promise of a gourmet interlude out of time.
A creative and seasonal cuisine served in a cosy restaurant room, or on the terrace of the Provencal farmhouse when the weather is fine.

Nestled on the Albion plateau, the Bistrot de Lagarde offers a unique setting, a warm atmosphere and creative cuisine.

The restaurant is a former military establishment that served as a base for launching nuclear missiles. Today, it has been renovated into a Provençal farmhouse, with respect for the environment.

The new owners, Penelope and Lorenzo, offer refined bistronomic cuisine with the flavour of Provence and Italy. At the Bistrot de Lagarde, we pay particular attention to the choice of our suppliers to guarantee a unique taste and experience.

With friends, family or for a romantic meal, the restaurant opens its doors all year round.

The chef Lorenzo Ferro and his team promise you a culinary journey where everything is homemade and with love.

He draws his inspiration from the local area while making beautiful references to his Italian origins.

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